Recipe #2
Chocolate Chip Bars
Mix 2/3rd cup of all-purpose flour, half a teaspoon of baking soda and half a teaspoon of salt in a bowl. Mix it and keep it aside. In a pan, melt about 2 tablespoons of butter and stir it until it turns a little brown. Put it in a mixing bowl. In the same bowl, put about a quarter cup of low-fat cream cheese and half a cup of both brown sugar and granulated white sugar. Mix it well until it becomes smooth. Put 1 large egg and 1-1/2 teaspoons of vanilla extract to this sugar mixture and mix. Put the dry ingredient in this and mix until it combines. Finally, add half a cup of semisweet choco-chips and mix. Put the batter in a baking tray and bake it for about 25 minutes. Cut into bars and enjoy!