Avocados, sometimes known as "alligator pears," are distinguished by their rough surfaces and creamy smooth flesh. They are adaptable and served in a variety of cuisines, or they can just be enjoyed plain with a spoon.
There are several health advantages to this creamy green fruit, which is best recognized for its use in guacamole. Due to its high fiber content, this tasty fruit helps control blood sugar and cholesterol.
It's important to remember that avocados are high in calories, with a whole one typically containing 200 to 300 calories, depending on size. In addition to having a lot of calories, avocados are mostly made up of fat. Avocados include heart-healthy monounsaturated fats that may actually boost "good" HDL cholesterol and reduce "bad" LDL cholesterol.
So, should you include this fruit in a diet that is both healthy and balanced?
Is Eating Avocado Good for Weight Loss?
Although it is unknown if avocados can increase weight loss, there are some good reasons to think they might.
This is due to the fact that avocados' monounsaturated fats seem to have various positive effects in addition to enhancing heart health.
Compared to other forms of fats, the fats in avocados are burned more quickly. They can lessen hunger and the urge to eat after a meal. Daily avocado consumers reduced their abdominal fat significantly, compared to those who did not.
There are numerous methods to incorporate this rich fruit into your diet. Avocados can be consumed salty in the form of guacamole and avocado toast, or sweet in the form of a pie with lime and sugar and a chocolate crust.
You may experience a fuller, more satisfying feeling after eating, thanks to the avocado’s healthy fat, creamy texture, and savory flavor.
Why Is Avocado So High in Calories?
When compared to most other varieties of fruit, avocados have a disproportionately high number of calories, which may be easily explained by their fat content. Amazingly, avocados contain 80% or more vegetable oil (fat). The majority of fruit varieties have a low fat and protein content but a high carbohydrate content.
The good news is that monounsaturated fat, which is extremely beneficial to the body, makes up the vast bulk of the avocado's fat composition. It is now widely acknowledged that eating a diet rich in unsaturated fat and low in saturated fat will lower LDL cholesterol levels.
Is One Avocado A Day Too Much?
However, avocados still contain a lot of calories, so if you're trying to lose weight, watch how much you eat.
If you are consuming a lot of avocados during the day, it may result in consuming more calories than you burn, and the extra energy will be stored as fat. Even though these fats are regarded as "healthy" fats, eating more than the daily suggested quantity would not provide any additional nutritional benefits.
Half of an avocado has 161 calories and 14.5 grams of fat, which is 322 calories and 29 grams of fat on average for an avocado. Keep in mind that if you eat a full avocado, you will consume 21% of the daily recommended amount of saturated fat and 44% of the recommended amount of total fat.
It is recommended that you eat a little more than half an avocado every serving in order to keep your caloric intake within reason unless you exercise frequently or have a fast metabolism.
Conclusion
If you incorporate avocados into a nutrient-dense diet that emphasizes whole foods, there is no need to worry that they will make you gain weight.
On the other hand, avocados exhibit several characteristics of a diet-friendly food.
There is some evidence that eating avocados can make you feel fuller for longer after eating and may help you maintain a healthy weight. Though there hasn't been much research on this, they might potentially improve weight reduction.
There is a small amount of evidence, but there are some grounds to think avocados can aid with weight loss. Avocados can absolutely be a part of a successful weight loss diet, provided you consume them in moderation.