#3 Oats
Oats are highly nutritious whole-grains, making them an ideal food for a healthy breakfast.
Benefits: Oats are low on sugars and with a good amount of fibre content, oats are great for cardiovascular health and controlling blood sugar.
Nutrients: 100 grams of oats contain around 400 calories of energy along with 67 grams of carbohydrates and 7 grams of fat. It also contains 17 grams of protein and good amounts of omega-6 fatty acids. In addition, it is very low in saturated fat, cholesterol and sodium.
Quantity to be taken: Have 1/2 cups of oats with 1 cup of milk for breakfast.
Alternatives: Quinoa and brown rice.
Edited by Raunak J