#4 Embrace Butter In Your Diet
Butter contains up to 80% of fat and very low quantities of carbohydrates and protein, making it a great dairy food for ketogenic diet.
Benefits: Butter lowers the risk of heart attacks, obesity and cancer. Moreover, it contains tonnes of antioxidants providing various health benefits.
Nutrients: A tablespoon of butter contains around 100 calories and 12 grams of fat while containing a negligible amount of carbohydrates, fibre and protein. It contains Omega-3 and Omega-6 fatty acids along with calcium, phosphorous and sodium. In addition, Butter is a rich source of vitamins A, E and K2.
Quantity to be taken: Include a lavish spread of butter in most of your meals.
Alternatives: High-fat dairy products such as cheese. Include soy or almond derivatives as an alternative to dairy products.